ETHIOPIA YIRGACHEFFE CHELBESA – Whole Bean
RM55.00
BREW GUIDE
BEST USED
10 days after roast
Best before : 45 days after roast date
DOSE
20g (Pour Over)
18g (Espresso)
WATER
320g (Pour Over)
38g yield (Espresso)
TEMPERATURE
93°C
TASTING EXPERIENCE
- Floral
- Citrus
- Sweet
Body - Medium 50%
Acidity - Medium 50%
SHIPPING
We aim to dispatch your order within 1-2 working days, with delivery typically completing within 2-5 working days.
Cheers to another whole new experience with Ethiopian coffee! You may expect a citrus, along with wine and berry tones which contributes to its unique sweet structure with gentle acidity, unfolds within a creamy-bodied coffee.
Roasting Degree : Light Roast
*Choice of Whole Bean or complimentary Grinding Service
Weight : 250g
Country : Ethiopia
Region : Yirgacheffe Chelbesa
| Weight | 250 g |
|---|---|
| Weight | 250g |
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